Our winter program is significantly smaller, so we want the customers who supported us all summer to have the first chance to get in on the winter program. We have been working hard to freeze summer produce and will have more fresh greens and things to offer this each year than in years past. Here are the details of the winter program:
The winter season runs from November to May. The winter season starts with 3 consecutive weeks (leading up to Thanksgiving), then goes to every other week for the rest of the season.
We offer less stops in the winter. We add new winter stops each year. To see the winter schedule and stops click here.
We have only two pricing plans for the winter season. The full upfront price is $675. This works out to $45 per bag. The divided payment plan is $715 and is divided into 2 payments-one due at the beginning of the season and the other due in mid January. This works out to under $48 per bag. We do not offer a monthly payment plan in the winter.
The winter season has less fresh vegetables available. We offer a lot more meat, value added product, and frozen items in the winter time. This means that we cannot offer a vegetarian share in the winter, but only the omnivore share.