Week 19 – Summer Share 2016

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Small Omnivore

  • Chorizo or Ground Beef- 1 lb bulk

  • Green Cabbage

  • Acorn Squash – 2

  • Grapes – 1 qt

  • Carrots – 1#

  • Cherry Tomatoes – 1 pt

  • Green Peppers – 2

  • Hot Hungarian Peppers

  • Apples – 6

[/vc_column_text][/vc_column_inner][/vc_row_inner][/tab][tab title=”Large Omnivore” id=”1436329040259-1-0″ tab_id=”1475601043606-9″][vc_row_inner text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][image_with_animation image_url=”17351″ alignment=”” animation=”Fade In” img_link_large=”yes” box_shadow=”none” max_width=”100%”][/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][vc_column_text]

Large Omnivore

  • Chorizo or Ground Beef- 1 lb bulk
  • Green Cabbage
  • Acorn Squash – 2
  • Grapes – 1 qt
  • Carrots – 1#
  • Cherry Tomatoes – 1 pt
  • Green Peppers – 2
  • Hot Hungarian Peppers
  • Apples – 6
  • Zucchini – 2
  • Tomatoes – 1 qt (smaller slicing tomatoes)
  • Cauliflower – 1 head
  • Romas – 3#
  • Ham Hock – 1

[/vc_column_text][/vc_column_inner][/vc_row_inner][/tab][tab title=”Small Vegetarian” id=”1436329054868-2-8″ tab_id=”1475601043705-6″][vc_row_inner text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][image_with_animation image_url=”17354″ alignment=”” animation=”Fade In” img_link_large=”yes” box_shadow=”none” max_width=”100%”][/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][vc_column_text]

Small Vegetarian

  • Tuscan Kale – 1 bunch
  • Green Cabbage
  • Acorn Squash – 2
  • Grapes – 1 qt
  • Carrots – 1#
  • Cherry Tomatoes – 1 pt
  • Green Peppers – 2
  • Hot Hungarian Peppers
  • Apples – 6
  • Zucchini – 2
  • Green Beans – 1 lb.

[/vc_column_text][/vc_column_inner][/vc_row_inner][/tab][tab title=”Large Vegetarian” id=”1436329067907-3-1″ tab_id=”1475601043793-5″][vc_row_inner text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][image_with_animation image_url=”17352″ alignment=”” animation=”Fade In” img_link_large=”yes” box_shadow=”none” max_width=”100%”][/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][vc_column_text]

Large Vegetarian

  • Tuscan Kale – 1 bunch
  • Green Cabbage
  • Acorn Squash – 2
  • Grapes – 1 qt
  • Carrots – 1#
  • Cherry Tomatoes – 1 pt
  • Green Peppers – 2
  • Hot Hungarian Peppers
  • Apples – 6
  • Zucchini – 4
  • Green Beans – 1 lb.
  • Tomatoes – 1 qt (smaller slicing tomatoes)
  • Cauliflower – 1 head
  • Romas – 3#
  • Apple Cider – 1/2 gallon

     

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Vegan

  • Tuscan Kale – 1 bunch
  • Green Cabbage
  • Acorn Squash – 2
  • Grapes – 1 qt
  • Carrots – 1#
  • Cherry Tomatoes – 1 pt
  • Green Peppers – 2
  • Hot Hungarian Peppers
  • Apples – 6
  • Zucchini – 2
  • Green Beans – 1 lb.

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This week’s cast…

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Posted in Bag Contents, Summer 2016, Summer Share

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