Week 15 — Winter 23-24
Link to this week’s –> NEWSLETTER — Final Week of Winter Season. Pizza Night! Omnivore Pizza Dough (2 dough balls) Tomato Sauce (pint) Mozzarella Cheese, shredded (8oz) Mushrooms (6oz) Spinach (8oz) Pepperoni (8oz) Lettuce (1 head) Ground Chicken (1#) Vegetarian Pizza Dough (2 dough balls) Tomato Sauce (pint) Mozzarella Cheese, shredded (8oz) Mushrooms (6oz) Spinach…
Week 14 — Winter 23-24
Link to this week’s –> NEWSLETTER — Ramps, Duck Confit Recipe & Spring Animals on the Farm Omnivore Whole Chicken (~3.5-4#) Bacon Breakfast Patties (1#) Broccoli Soup (1 quart) Sweet Corn (frozen, pint) Flour Pasta Co Pasta (1 pound dried pasta) Spinach (8oz) Lettuce (1 head) Ramps (8oz) Vegetarian Sweet Corn (frozen, pint) Flour Pasta…
Week 13 — Winter 23-24
Link to this week’s –> NEWSLETTER — Meatloaf Theme & Pantry Specials Omnivore Mushrooms (5oz) Bread Crumbs (pint) Lettuce (1) Pepper Butter (8oz) Bread & Butter Pickles (pint) Braised Greens (pint) Gravy (pint) Ground Beef (1#) Ground Pork (1#) Vegetarian Mushrooms (5oz) Bread Crumbs (pint) Lettuce (1) Pepper Butter (8oz) Fermented Green Tomato Relish (pint)…
Know Your Farmer, Know Your Food
I recently participated in a podcast (March 2024). The moderator provoked the fighting side of me. He asked what I thought of the local food market and where it is going. This year marks our 15th Summer Season. I explained to him that in 15 years, there has been a few constant challenges in marketing local.…
Week 12 — Winter 23-24
Link to this week’s –> NEWSLETTER — Two weeks ago it was sunny and 70. Today, we are shaking off last night’s snow squalls and bundling up for the brisk breeze. Back to Cleveland weather. Omnivore Butternut Squash Bisque (quart) Lettuce (1) Spinach (1) Apples (5-6 ct) Sloppy Joe Sauce (pint) Ground Beef (1#) Chicken…
Week 11 — Winter 23-24
Link to this week’s –> NEWSLETTER — Maple Madness – All About Maple Sugaring in Ohio Omnivore Maple Syrup (pint) Turkey Feta Sweet Potato Quiche Applesauce (quart) Spinach (6oz) Lettuce (1) Fingerling Potatoes (3#) Pork Chops (~1.3#) Apple Cinnamon Sausage Links (1#) Vegetarian Maple Syrup (pint) Feta, Braised Greens, Sweet Corn Quiche Applesauce (quart) Spinach…
Week 10 — Winter 23-24
Link to this week’s –> NEWSLETTER — Smoked Chicken Wings, Ratatouille & Braised Greens Omnivore Sweet Potatoes (3#) Carrots (2#) Lettuce (1) Apples (5-6 ct) Sweet Corn (pint, frozen) Grape Cider (quart) Ratatouille (quart) Smoked Chicken Wings (~1.5#) Sweet & Spicy Marinated Chicken Drumsticks (~1.5#) Vegetarian Sweet Potatoes (3#) Carrots (2#) Lettuce (1) Apples (5-6…
Week 9 — Winter 23-24
Link to this week’s –> NEWSLETTER — Summer Season Early Bird Promo Announcement + Paczki Specials Omnivore Carrots (2#) Fingerling Potatoes (3#) Onion (1) Green Cabbage (1) Mushrooms (5oz) Tomato Juice (quart) Animal Stock (quart) Pork Roast (~2.5#) Chicken Bones (~2.5#) Vegetarian Carrots (2#) Fingerling Potatoes (3#) Onion (1) Green Cabbage (1) Mushrooms (5oz) Tomato…
Week 8 — Winter 23-24
Link to this week’s –> NEWSLETTER — Salmon, Spaghetti & Meatball Week, Open to the Public, Meat Bundles, Winter Farming [Spreading Manure] Omnivore Meatballs (8-pack) Tomato Sauce (pint) Mozzarella Cheese (8oz) Spaghetti (8oz) Chorizo (1#) Tortilla Chips (12oz) Salsa (pint) Onion (1) Lettuce (1 head) Jonagold Apples (5-6ct) Vegetarian Tomato Sauce (pint) Mozzarella Cheese (8oz)…
Week 7 — Winter 23-24
Link to this week’s –> NEWSLETTER — Soup Season, Fall Animal Harvesting & Winter Weather Deliveries Still Go On… Omnivore Onion (1) Carrots (1.5#) Shallots (2) Black Beans (1#) Sweet Corn (frozen, pint) Grape Cider (quart) Eggs (1 doz) Ham Hock (1.5 – 2.5#) Chicken Thighs (~1.7#) Vegetarian Onion (1) Carrots (1.5#) Shallots (2) Black…
[vc_row type="in_container" bg_position="left top" bg_repeat="no-repeat" scene_position="center" text_color="dark" text_align="left" top_padding="50" bottom_padding="50"][vc_column width="1/1"][vc_column_text]Fresh Fork Market is about much more than just groceries. We are building a community around food, full of rich stories, lasting memories, and the passing on of traditional and time-honored practices revolving around food. This is our Blog Pantry, if you will: stored collections of our anecdotes from life on the farm, tricks and tips about food preparation and preservation, and celebrations in and about our community.
Bag Contents
Click here to see our weekly Bag Contents in pictures-- we show off our individual bags, plus have a "This Week's Cast" playbill of all the delicious food in a given week's share.
Trevor's Corner
Trevor-- Found and CEO of Fresh Fork Market-- eats, breathes and sleeps local food. All that time on the road, down in Amish Country, in the warehouse and at the stops has given plenty of stories to share. Click here for a passenger's seat view into Trevor's days.
Make the Most of Your Share
Click here to read our collection of Tips and Tricks essential to help your prepare and enjoy your share with Fresh Fork Market how to store, how to pick, and how to guides to help you make delicious meals every week from your bag.
Featured Product
We have hundreds of products for sale through our buying club, and we are constantly on the look out for the best new producers, makers and growers in the Greater Northeastern-Ohio area. Here is a detailed look at some of our newest products.
Newsletter Archives
Want to look back in time and check out what Fresh Fork was like in previous seasons? Click here to read our archived collection of weekly newsletters.[/vc_column_text][/vc_column][/vc_row]