Week 17 – Summer Share 2017

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Small Omnivore

  • Green Onion Brats
  • Acorn Squash – 2
  • Green Cabbage – 1
  • Red Bell Peppers – 2
  • Red Norland Potatoes – 3#
  • Carrots – 1 bunch
  • Apple Cider – 1 half gal
  • Cherry Tomatoes – 1 pint

[/vc_column_text][/vc_column_inner][/vc_row_inner][/tab][tab title=”Large Omnivore” id=”1436329040259-1-0″ tab_id=”1477335729577-7″][vc_row_inner text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][image_with_animation image_url=”17912″ alignment=”” animation=”Fade In” img_link_large=”yes” box_shadow=”none” max_width=”100%”][/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][vc_column_text]

Large Omnivore

  • Green Onion Brats
  • Acorn Squash – 2
  • Green Cabbage – 1
  • Red Bell Peppers – 2
  • Red Norland Potatoes – 3#
  • Carrots – 1 bunch
  • Apple Cider – 1 half gal
  • Cherry Tomatoes – 1 pint
  • Pears – 6
  • Purple Beans – 1#
  • Lettuce – 1 head
  • Beets – 1 bunch
  • Pork Tenderloin – 1#

[/vc_column_text][/vc_column_inner][/vc_row_inner][/tab][tab title=”Small Vegetarian” id=”1436329054868-2-8″ tab_id=”1477335729687-0″][vc_row_inner text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][image_with_animation image_url=”17915″ alignment=”” animation=”Fade In” img_link_large=”yes” box_shadow=”none” max_width=”100%”][/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][vc_column_text]

Small Vegetarian

  • Cantaloupe – 1
  • Acorn Squash – 2
  • Green Cabbage – 1
  • Red Bell Peppers – 2
  • Red Norland Potatoes – 3#
  • Carrots – 1 bunch
  • Apple Cider – 1 half gal
  • Cherry Tomatoes – 1 pint
  • Zucchini/Yellow Squash – 2

[/vc_column_text][/vc_column_inner][/vc_row_inner][/tab][tab title=”Large Vegetarian” id=”1436329067907-3-1″ tab_id=”1477335729793-2″][vc_row_inner text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][image_with_animation image_url=”17913″ alignment=”” animation=”Fade In” img_link_large=”yes” box_shadow=”none” max_width=”100%”][/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][vc_column_text]

Large Vegetarian

  • Cantaloupe – 1
  • Acorn Squash – 2
  • Green Cabbage – 1
  • Red Bell Peppers – 2
  • Red Norland Potatoes – 3#
  • Carrots – 1 bunch
  • Apple Cider – 1 half gal
  • Cherry Tomatoes – 1 pint
  • Zucchini/Yellow Squash – 2
  • Pears – 6
  • Purple Beans – 1#
  • Lettuce – 1 head
  • Beets – 1 bunch
  • White Beans – 1#
  • Cauliflower – 1
  • Onion or Leek – 1

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Vegan

  • Cantaloupe – 1
  • Acorn Squash – 2
  • Green Cabbage – 1
  • Red Bell Peppers – 2
  • Red Norland Potatoes – 3#
  • Carrots – 1 bunch
  • Apple Cider – 1 half gal
  • Cherry Tomatoes – 1 pint
  • Zucchini/Yellow Squash – 2

[/vc_column_text][/vc_column_inner][/vc_row_inner][/tab][/tabbed_section][/vc_column][/vc_row][vc_row type=”in_container” full_screen_row_position=”middle” scene_position=”center” text_color=”dark” text_align=”left” overlay_strength=”0.3″][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ width=”1/1″ tablet_text_alignment=”default” phone_text_alignment=”default”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default”][divider line_type=”No Line”][vc_column_text]

This week’s cast…

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