Week 3 — Winter 24-25
Link to this week's --> NEWSLETTER -- Preparing for Thanksgiving
Omnivore
Broccoli (1)
Butternut Squash (1)
Garlic (1)
Onion (1)
Beets (1.5#)
Kale (bunch)
Mushrooms (5oz)
Animal Stock (quart)
Pork Roast (~2.5-3#)
Vegetarian
Broccoli (1)
Butternut Squash (1)
Garlic (1)
Onion (1)
Beets (1.5#)
Kale (bunch)
Mushrooms (5oz)
Lettuce (1)
Pasta (1#)
Tomato Sauce (pint)
Guernsey Yogurt (quart)
mini
Broccoli (1)
Butternut Squash (1)
Spinach (8oz)
Carrots (1.5#)
Kohlrabi (1)
