Winter Week 9, 2014/15
This Week’s Bag: – Italian Sausage Links – 1 package – Carrots – 1# – Apples – quarter peck – Beets – 1.5# – Eggs – 1 dz – Ohio City Pasta – 1# – Heirloom Tomato Sauce – 1 pint – Frozen blackberries – 1 pint – frozen sweet corn – 1 quart – Cream Cheese…
Winter Week 8, 2014/15
This Week’s Bag: – 1 half-gallon apple cider – 3# yukon gold potatoes – 1# vermont cranberry beans – 1 quart frozen chopped tomatoes – 3# turnips or rutabagas (or a mix) – 2# carrots – 1 quart frozen green beans – 1 pint frozen blueberries – 1 dozen eggs – Choose one of the following pork options:…
Winter Week 7, 2014/15
This Week’s Bag: Blue Potatoes – 2# Baby Mixed Greens or Kale (pictured)- based on availability Eggs – 1 dozen Golden White Hard Red Winter Wheat Flour (bread flour) – 2# Beets – 2# Bacon Breakfast Patties – 1# Apples – quarter peck each of cameo (smaller) and melrose (larger) Turkey Pack – drumstick, wing, and backbones Frozen…
Winter Week 6, 2014/15
This Week’s Bag: Whole Chicken Yukon Gold Potatoes Root Veg – choice of 2# carrots or 2# parsnips Carrots – 1# Rutabagas – 3# Acorn Squash – 1 Kale – 1 bunch Frozen Sweet Corn – 1 quart Frozen Green Beans– 1 quart Dried Pinto Beans– 2# This Week’s Cast…
Winter Week 5, 2014/15
This Week’s Bag: Pork Shoulder Roast Sauerkraut Spelt Berries Apple Cider Pumpkin Sage Linguine Broccoli Leaves Kale Brussels Sprouts Napa Cabbage Carrots Onion This Week’s Cast…
Winter Week 4, 2014/15
Bag Contents Beef Roast Acorn squash Onion Parsnips Turnips Beets (no tops) Carrots Navy Beans Frozen Tomatoes Heirloom Potatoes Spinach (8 oz) Pink Lady Apples This Week’s Cast…
Winter Week 3, 2014/15
Bag Contents Pork Sausage (ground, salt and pepper) Ground beef Pumpkin Sage Linguine Butternut squash Carrots Brussels Sprouts Cauliflower Jumbo White Stem Bok Choy Kale Red Cabbage Eggs This Week’s Cast….
Winter Week 2, 2014/15
Bag Contents Green Onion Brats Ham Hock Carrots x 2 bunch Spaghetti Squash Green Cabbage Swiss Chard Mustard Greens Red Leaf Lettuce x 2 bunch Kidney Beans Broccoli, 1 head Frozen Tomatoes (1 quart) Apples, quarter peck (Gold Rush & Cameo) Yukon Gold Potatoes 3# This Week’s Cast…
Winter Week 1, 2014/15
Bag Contents 1 whole Chicken, approx 5# Parsley, 1 bunch Carrots x 2 bunch Collard greens, 1 bunch Watermelon radishes, 1 bunch Whole Wheat Flour, 2# bag Celery, 1 bunch Onions, 1-2 Beets, 1 bunch Apple cider, 1/2 gallon Garlic, 1 bulb Broccoli, 1 head Goldrush apples, quarter peck Green Leaf Lettuce, 1 sleeve …
Winter Share 2013/14 – Week 5 (update)
Pork Shoulder, Kale, Sauerkraut, Cheese, and lots of veggies This week we are back on schedule for another winter subscription delivery. This week we have some holiday themed favorites lined up, just in time for Christmas and New Years. As a reminder, we do have deliveries in two weeks again, including on New Year’s Day.…
[vc_row type="in_container" bg_position="left top" bg_repeat="no-repeat" scene_position="center" text_color="dark" text_align="left" top_padding="50" bottom_padding="50"][vc_column width="1/1"][vc_column_text]Fresh Fork Market is about much more than just groceries. We are building a community around food, full of rich stories, lasting memories, and the passing on of traditional and time-honored practices revolving around food. This is our Blog Pantry, if you will: stored collections of our anecdotes from life on the farm, tricks and tips about food preparation and preservation, and celebrations in and about our community.
Bag Contents
Click here to see our weekly Bag Contents in pictures-- we show off our individual bags, plus have a "This Week's Cast" playbill of all the delicious food in a given week's share.
Trevor's Corner
Trevor-- Found and CEO of Fresh Fork Market-- eats, breathes and sleeps local food. All that time on the road, down in Amish Country, in the warehouse and at the stops has given plenty of stories to share. Click here for a passenger's seat view into Trevor's days.
Make the Most of Your Share
Click here to read our collection of Tips and Tricks essential to help your prepare and enjoy your share with Fresh Fork Market how to store, how to pick, and how to guides to help you make delicious meals every week from your bag.
Featured Product
We have hundreds of products for sale through our buying club, and we are constantly on the look out for the best new producers, makers and growers in the Greater Northeastern-Ohio area. Here is a detailed look at some of our newest products.
Newsletter Archives
Want to look back in time and check out what Fresh Fork was like in previous seasons? Click here to read our archived collection of weekly newsletters.[/vc_column_text][/vc_column][/vc_row]