Winter Week 2, 2014/15

By Fresh Forker | November 12, 2014

Bag Contents Green Onion Brats Ham Hock Carrots x 2 bunch Spaghetti Squash Green Cabbage Swiss Chard Mustard Greens Red Leaf Lettuce x 2 bunch Kidney Beans Broccoli, 1 head Frozen Tomatoes (1 quart) Apples, quarter peck (Gold Rush & Cameo) Yukon Gold Potatoes 3#   This Week’s Cast…

Winter Week 1, 2014/15

By Fresh Forker | November 5, 2014

Bag Contents 1 whole Chicken, approx 5# Parsley, 1 bunch Carrots x 2 bunch Collard greens, 1 bunch Watermelon radishes, 1 bunch Whole Wheat Flour, 2# bag Celery, 1 bunch Onions, 1-2 Beets, 1 bunch Apple cider, 1/2 gallon Garlic, 1 bulb Broccoli, 1 head Goldrush apples, quarter peck Green Leaf Lettuce, 1 sleeve  …

Winter Share 2013/14 – Week 5 (update)

By Old Fresh Fork | December 16, 2013

Pork Shoulder, Kale, Sauerkraut, Cheese, and lots of veggies This week we are back on schedule for another winter subscription delivery.  This week we have some holiday themed favorites lined up, just in time for Christmas and New Years.  As a reminder, we do have deliveries in two weeks again, including on New Year’s Day.…

Winter Share 2012-13 – Week 13

By Old Fresh Fork | April 8, 2013

Lots of exciting stuff this week.  I went a little out of control on the budget, but I’ll have to make that up some in the next couple bags (which are also quite exciting…although maybe a little smaller). In addition, please see below about a few very noteworthy events around Cleveland.  These are not Fresh…

Winter Share 2012-13 – Week 11

By Old Fresh Fork | March 12, 2013

These past several days have been excellent weather for “sugaring.” When the day temperatures get above freezing, particularly the 50s, and then drop down to freezing at night, the sap in the trees really runs. Last Friday in fact Allyson and I dropped off jars for the maple at a sugaring operation at 9 PM…

Winter Share 2012-13- Week 10

By Old Fresh Fork | February 26, 2013

Pork chops, frozen green beans, frozen strawberries, oats, and more This week we continue to dive into our frozen stash. The jewel this week is frozen strawberries from Maurer’s Fruit Farm. These will pair very nicely in a smoothie with some delicious Velvet View Yogurt or as a sauce to drizzle over pork chops, or…

Winter Share 2012-13 – Week 9

By Old Fresh Fork | February 11, 2013

Freedom Rangers, Peas, Dragon-tongue Beans, Carrots, Rhutabagas, Potatoes, and more This week’s special ingredient is something that we are very excited to offer.  It is a heritage breed chicken called a Freedom Ranger.  Our usual chicken, the Cornish Cross, is the typical commercial meat bird.  It has more white meat and large breasts.  The genetics…

Winter Share 2012-13 – Week 3

By Old Fresh Fork | November 19, 2012

This week is both a Winter CSA delivery and the Thanksgiving turkey/package delivery.  Please double check the pickup days and times.   I have tried to plan the Week 3 Winter CSA accordingly, being that you just picked up week 2 a few days ago and Thanksgiving is around the corner…and no one needs to…

Winter Share 2012-13 – Week 1

By Old Fresh Fork | November 6, 2012

I’m going to be on the radio Friday, again on Saturday, and on TV on Monday.  Lots of Fresh Fork out there!  Mostly all about our Thanksgiving packages, which are selling fast. Oh, and if you are interested in coming to tonight’s beer dinner, we had a few last minute cancelations.  I have about 5…

Winter Weather and Bag Planning

By Old Fresh Fork | October 30, 2012

This wet weather is great…no kidding!      I’m excited about this wet weather.  It really is awful to work in, but it buys us time.  The alternative is a hard, killing frost.  We’ve had a few frosts, but not the worst damage.  I’ll explain below. This week is a full moon.  But I doubt you’ll see it.…

[vc_row type="in_container" bg_position="left top" bg_repeat="no-repeat" scene_position="center" text_color="dark" text_align="left" top_padding="50" bottom_padding="50"][vc_column width="1/1"][vc_column_text]Fresh Fork Market is about much more than just groceries. We are building a community around food, full of rich stories, lasting memories, and the passing on of traditional and time-honored practices revolving around food. This is our Blog Pantry, if you will: stored collections of our anecdotes from life on the farm, tricks and tips about food preparation and preservation, and celebrations in and about our community.


Bag Contents

Click here to see our weekly Bag Contents in pictures-- we show off our individual bags, plus have a "This Week's Cast" playbill of all the delicious food in a given week's share.

Trevor's Corner

Trevor-- Found and CEO of Fresh Fork Market-- eats, breathes and sleeps local food. All that time on the road, down in Amish Country, in the warehouse and at the stops has given plenty of stories to share. Click here for a passenger's seat view into Trevor's days.

 

Make the Most of Your Share

Click here to read our collection of Tips and Tricks essential to help your prepare and enjoy your share with Fresh Fork Market how to store, how to pick, and how to guides to help you make delicious meals every week from your bag.

 

Featured Product

We have hundreds of products for sale through our buying club, and we are constantly on the look out for the best new producers, makers and growers in the Greater Northeastern-Ohio area. Here is a detailed look at some of our newest products.

 

Newsletter Archives

Want to look back in time and check out what Fresh Fork was like in previous seasons? Click here to read our archived collection of weekly newsletters.[/vc_column_text][/vc_column][/vc_row]

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